I make this cauliflower every week and my husband keeps asking for more! A delicious and easy cauliflower recipe that you can cook at least every day! The cauliflower casserole prepared according to this recipe has a very interesting taste. A very easy recipe that everyone will love! Why have I never cooked cauliflower according to this recipe? The taste of cauliflower is simply incomparable and unique! The whole family will love this cauliflower dish.
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RECIPE AND INGREDIENTS:
Add 1 teaspoon of salt to boiling water.
Let cook for 3-5 minutes.
2 red onions.
2 tablespoons butter.
Fry the red onion over medium heat.
Cook on low heat for another 2-3 minutes.
Salt 1-2 teaspoons.
Cook covered for 10 minutes.
Salt. Black pepper.
Cream 1 cup/200 ml.
Sunflower oil 40 ml.
Basil 1/2 teaspoon.
Red bell pepper 1/2 teaspoon.
Cook in the oven at 200°C (400°F) for 40 minutes.
Mayonnaise 1 tablespoon.
Greek yogurt/sour cream 2 tablespoons
Ketchup 1 teaspoon.
Mmm... very tasty 😋.
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