En mi país Perú tenemos variedad de platos para degustar, pero ésta preparación no la había visto antes. Gracias por su receta. Se ve' delicioso!☺️

jeszcze raz dziękuję. fajnie poznawać nowe smaki. lubię spędzać czas w kuchni :)

Выглядит вкусно, надо попробовать приготовить, спасибо😊 , что делитесь рецептом

Un sabor muy agradable, y muy nutritiva. Buena receta❤

Que maravilha!!! Estou me tornando vegetariana e essas receitas fazem toda a diferença para variar os pratos em casa! Tenho certeza que é uma delícia! 😊

In egypt they use fava beans instead of chickpea with more green vegetables , they call it Tameya ( or Falafel ) , very tasty , famous and public food there .

Muszę wypróbować, wyglądają bardzo apetycznie

Tiene n que estar deliciosas y súper nutritivas Un bocado especial ¿De que país es típico? Gracias 😊❤

Ça a l’air délicieux. Merci pour cette astuce ❤

Harika, sunumunuz da takdire şayan. Elinize sağlık.

Parece bem gostoso 😃

Ça a l'air bien bon tout ça ! 👌🏽😋

This looks super tasty and such a great recipe idea. Thanks for putting this together! 😋

Vou fazer , parece ser bem apetitoso

¡Qué pinta! !Se me hace la boca agua! Con el hambre que tengo... 😊 ¡Gracias por la receta!

Me parece deliciosa la reseta, la preparare❤

Parece ser muito bom! Pode fazer assado?

I am going to make this soon,because it looks delicious!!!

Wygląda pięknie. Dziękuję! Tureckie jedzenie jest super.

Que delícia ! Sou do Brasil ❤😊

Parece maravilhoso! Vou fazer

Que receita maravilhosa 😋 Com certeza vou fazer. Muito grata

Que delícia de receita!

Dear Nur , plz use English and Turkish subtitles simultaneously. It’s interesting to see Turkish translation alongwith English. It will be helpful to learn more of Turkish recipes. Thanks for sharing such a delicious recipe. Love from 🇵🇰

Parece saboroso, vou experimentar 😋

I will make it soon! Looks so yummy 😍

Primeira vez no canal e já vou fazer essa receita parece deliciosa!!! Brasil 🇧🇷🇧🇷🇧🇷

Que buena pinta y el sabor , hay que hacerlo y degustarlo. Gracias. 😂🎉❤

A mi no me gusta tan picante, pero lo puedo adaptar. Una buena alternativa ❤

Ça a l'air bon ! Est-ce qu'on peut les placer au congélateur ?

Muito bom, grão de bico é muito saudável, vou aprender pra fazer também... maravilha!!! 😍❤️

❤❤❤.... Ya quiero hacerlas, se ven deliciosas... ( de México)

Se ven deliciosas , voy a intentar hacerlas 🙌🏻😋

Hola, gracias por mostrarnos tan rica y económica receta, te deseo lo mejor ❤.

HUMMM , GRÃO DE BICO É BOM DE QUALQUER FORMA...EU SIMPLESMENTE AMO MUITO 😋😋😋😋😋

Looks very delicious, I'm going to try making it 😊

Que maravilha! Sou vegetariana e vou fazer com certeza. Gratidão 🙏

Merci pour cette recette 💚💚💚

Sou do Brasil e adorei essa receita! 😊

Que maravilha ❤

Parece deliciosa 😋

Bonjour quel beau travail 👍👍 merci. Je ne vais pas tarder à réaliser ta recette

Deve ficar uma delícia! Vou tentar fazer. Obgda por compartilhar!💚💛💙

Muy rica😊 se ven yo para mi las haría al horno😋 ❤😊

It looks delicious, resembles the falafel we make. I would eat them in a pita bread with tahini and fresh salad. Yum.

Thanks for the recipe! English or French subtitles would be awesome!

Se ven deliciosas las estaré haciendo ❤❤

Muy buenas se ven muchas gracias por tu receta ❤

Se ven muy buenas, yo las voy a hacer con una o dos cucharadas de harina de coco para no usar harina común ni pan rallado y al horno con un pedacito de queso adentro. 🥰 Buenísima idea!!!!

J'ai fait votre recette et c'est excellent, merci.🥰

Gostei, parece ser muito bom. Estou a ver em Portugal 🇵🇹

Sağlıklı beslenmek için devamını bekleriz, ellerinize sağlık.

Poland Warszawa. Uwielbiam potrawy z cieciorki. Koltlety wyglądają na pyszne mniam!

se ve que es una excelente receta, la voy a probar 😋

I'm vegetarian and use chickpeas a lot. These look delicious, I'll definitely give them a go. 😋

Lindas e fáceis 👍 vou fazer 👏👏👏

Ça a l'air trop bon 😍. Merci

Hola , me encantó la receta , muy buena ❤

Parece muito bom...Pra vegano dá pra substituir ovos?

Se ven muy apetitosos🤤👍

This looks really yummy😋, nutritional and pretty easy to make. Also, I absolutely L💗VE Chickpeas!!! They are so very healthy and nutritious!!! I will have to try this someday!!!Plus, chickpeas are very versatile. Can be used as a substitute for meat &/or carbs when making a variety of pasta,🍝 sauces, this and other "meats", Hummus, and more. I put them in many types of salads, 🥗 I also really love to bake them on a baking sheet in the oven till they are golden and they become crispy crunchy like nuts. You can make these plain (but lightly coat them with oil first), OR make them flavored by 1st putting them in a large Ziploc bag (or other airtight sealable bag), then add just a very small amount of oil (just enough to coat them) and sea salt, OR your favorite dressing or marinade (if you use use a dressing or marinade, do not add the oil), OR add a bit of oil (just enough to lightly coat the chickpeas) and whatever herbs you like, you can go with sweet or savory (however if you use any types of sweeteners whether powder or crystalized or granulated or liquid, or basically anything sticky, or that become sticky when cooked, you should add double the oil or they are more likely to burn, also you will want to watch them more closely so they do not burn. Don't worry, they will still be crunchy and a bit sticky, just not burnt that way!) Put the chickpeas your chosen dressings, marinades, or oil and herbs &/or sweeteners in a large airtight sealed bag close it almost completely only enough space for you to completely blow it up, like a balloon🎈 and very quickly seal the last bit of space before the air leaks out then have some fun while you're at it and shake them up really good in the bag for a while then dump onto a large baking sheet spread them aroused so that they aren't too close. Then roast them in the oven, watching them closely, taking them out of the oven to toss them around a bit on the baking sheet so they toast all around them evenly again spread them so they aren't too close to each other before returning them to the oven. They actually cook very quickly, this is why you cannot step away! They smell amazing as they are being roasted (and after) when roasted fully light-medium browned to crisp, remove them from the oven and place them in a dish. Let cool and either way them on their own when still warm or when fully cooled. They can be added to salads 🥗 - they make an excellent, healthier and more protein powered substitute for croutons. They sweet types can be added to trail mixes or various deserts and much more! There are soooooo many more uses for chickpeas!!! So not put in refrigerator or freezer, they become soft and completely lose their crunch.😕 Instead, put any leftovers (if there are any) in sealed containers and keep at room temperature. Only when at room temperature can they be put in plastic baggies. I personally find that putting them into small PAPER bags, as opposed to in plastic bags for on the go, provides the best quality of maintaining the crunch factor! I strongly encourage you all to try to make these too! They really are super quick and easy to make and super yummy too!!!😋 Try it and find out for yourself. Let me know what you think if you do.

It tastes really delicious.I'll try it for sure.Thanks so much.

Merci beaucoup, ça a l'air très très bon 🤗

Ummm...se ve rico lo haré en casa 😊

Хотелось бы знать, что было добавлено к нуту и яйцам!

Gracias por la receta, tengo entendido que los garbanzos son ideales para las personas con diabetes. Lo voy a hacer. se ven muy ricos. un abrazo grande.

Soy de México, me encanta el garbanzo, se ven ricas, en mi país agregaríamos salsa de tomate picosa. Gracias por la receta

Amo la comida árabe, gracias!👌❤️

Хорошее блюдо. Надо приготовить. Россия смотрит!

Hum vou fazer. Parece ser delicioso 😋😋😋

Es una buena receta para disfrutar los garbanzos 😊muchas gracias 🤩

Vou fazer ,deve ser uma delícia ❤️👏🏻

will definitely make these with the grandkids. Should be really yummy with sauce/salsa/gravy/dip with brown rice & veggies or salad with avocado. thanks and cheers! 🖖

Parece muito bom. Vou fazer

🥰 love it! Thanks for this recipe, I will cook it

ça à l air délicieux ! Merci ,e les ferais !👌😋

Rico, me encantan estas recetas con garbanzos. Son muy nutritivas y deliciosas. Parabens! Un saludo desde Brasil.

Parece maravilhoso, mas dá pra fazer sem o trigo e levar ao forno?

Deve ser muito saboroso!

Se ven muy ricas 😍😍😍

😋 deben saber deliciosas , voy hacer , tal vez hecho así el garbanzo si se los coma mi hijo menor , q no le gusta el garbanzo . Saludos desde Costa Rica 🇨🇷 👌 .

❤😂😮 شكرا على الوصفة انها فعلا راءعة و لذيذة تسلم الايادي ❤❤😂😮😂

Hum, parece deliciosa!

This is something I will actually make. Thank you!

Parece delicioso!!!😘

Excelentes recetas! lo justo para hacer algo diferente

Buenísima esta receta 💕🇻🇪🇮🇹

Very tasty but I like assorted dips😊

Parece delicioso.

Je ne connais pas cette recette mais je vais l'essayer. Ça doit être très bon. Merci

Só o grao cozido com alho e sal eu já amo. Assim deve ficar extraordinário. Obg por compartilhar

You know I was just thinking it would be nice to try a new chickpea recipe. This looks really good!!

Parece ficar uma delícia...gostei...vou fazer...obrigada por compartilhar

Se ven muy bien. Podrían acompañarse con ketchup o salsa de tomate? Qué recomienda?

Hello, these are low cost, easy to make & are so yummy if I’m not careful I’ll eat them all in one day. Great with my homemade vegetable curry. Thank you so much for sharing your recipe❤️ from the British Isles 🇬🇧

Hummm vou fazer o grão de bico e bom de qualquer jeito eu amo a farinha de grão de bico e muito daborosa

Hummm!! 😋😋😋 Parece bom, vou fazer aqui no 🇧🇷

Je vais faire cette recette très vite, j'ai hâte de goûter ces boulettes 😊

Amei a receita,pode fazer sem óleo na Air fryer

Danke für dieses tolle Rezept 🎉